I had never made an alt-cheese before. And I hadn't ever really consumed them on the reg but I've always been super interested in them. People talk all the time about how easy Cashews are to work with. I didn't exactly have a point of reference for that but it was still enough to propel … Continue reading Mabel’s Smoking Chipotle Cashew Queso
Except for a few brief periods of experimentation, I have consumed meat through out my whole life. Up until now, (except for a few brief periods of experimentation of a different type,) the meat I've consumed has been purchased in a grocery store. There are a lot of reasons why people buy meat from the … Continue reading Butcher Block Etiquette I
Jaka Jamu got an instant yes from me because of their use of Tamarind, which is surprisingly unique in the high-quality beverage world. But it was their anti-inflammatory benefits and amazing not-sweet flavor made me a repeat customer.
I once knew a guy who lived on juice and light for 72 days. I’ll start small.